Flat Iron Steak


Ingredients:blog image 1
2 (1 lb) Flat Iron Steaks
2 Tablespoons of olive oil
2 garlic cloves, mashed or pressed
1 ½ Tablespoons Italian Parsley, chopped
1 Teaspoon Rosemary, chopped
¼ cup Cabernet Sauvignon wine
1 Tablespoon fresh ground pepper
½ Teaspoon dry mustard

 

Directions:
Mix all ingredients thoroughly and marinate steak for 1-3 hours. Grill over medium- high heat, 4-7 minutes per side. Best if cooked medium rare.

 




Novy Ranches
801 E. Los Angeles Ave, Simi Valley, 93065   
(805) 217-7152 or (530) 436-0334 
Email: grassfed@novyranches.com
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