GRILLED OR SEARED STEAKS


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Ingredients:
Choice of Tenderloin, Rib Eye, or New York
Salt & Pepper
Garlic
Olive oil

 

Directions:
The method for searing and grilling are similar. Heat grill or fry pan to high heat and place steak in pan or on grill for 2-5 minutes per side. Reduce to medium high after searing one minute on each side. Remove from direct heat and let rest for 5 minutes. Meat will continue cooking while resting.






Novy Ranches
801 E. Los Angeles Ave, Simi Valley, 93065   
(805) 217-7152 or (530) 436-0334 
Email: grassfed@novyranches.com
Copyright 2011. All rights Reserved.